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Discover the distinction of an accredited culinary education! Learn the importance of accreditation and how it may elevate the quality and credibility of your culinary studies.
Discover the pros and cons of culinary school to decide if it's right for you. Explore the potential career benefits and downsides in this helpful guide.
Discover the wide variety of career opportunities in baking and pastry, from chocolatier to food blogger, and how to turn your passion for delicious treats into a successful profession.
Check out this handy guide to how you can become a vegan chef!
Debating culinary school: Is it a smart investment or a costly mistake? Weigh the pros and cons, costs, and alternatives to make an informed choice.
Wondering if culinary school is worth the investment? Discover benefits of formal education and how a degree or diploma can help you throughout your career.
Learn why specialized training at dedicated culinary schools can surpasses community college programs in curriculum, facilities, and career success for aspiring chefs.
Curious about the main differences between a professional chef and cook? Here are the key distinctions between each of these important kitchen roles!
Find out how much culinary school can cost and the various ways to pay for it through financial aid and student loans.
Wondering if culinary school is expensive? Discover affordable options and opportunities to further your culinary education.
Explore student loan options and obligations and start learning whether culinary school loans could help you pursue your education and career goals!
Discover the online culinary arts timeline that can help you advance your culinary career from the comfort of your home.
If you run into challenges during culinary school, a dedicated Success Coach can help support you.
A formal culinary education can open up many doors to a career in the food industry. Here’s how you can get into culinary school.
Is Auguste Escoffier still relevant? Discover the impact the late chef continues to have on the restaurant and food industry more than a century later.
What does the term “culinary arts” mean? We’re breaking it down — from definitions to careers to education... plus, how to know if it’s right for you.
Explore the differences between culinary diplomas and degrees to find out which might be right for you.
Find out what you can learn in culinary school, both through the curriculum and the supplemental skills you can pick up as you progress through your program.
Find out the essential criteria to help you evaluate and choose the right culinary school for you.
Find out what type of culinary degree or diploma is right for you, plus understand the key differences between each program.
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
Love the world of health & wellness? Explore how you can become a health coach, including the training and education you might need to start.
Want to study culinary arts in the U.S. but can’t get here? Our guide can tell you how international students can study culinary arts online at Escoffier.
Who was Georges Auguste Escoffier? Why does our school bear his name? Explore the fascinating story of the iconic French chef who revolutionized cooking!
An overview of the requirements, applications, and fees needed to attend Escoffier in the United States. Or skip the visa with an online education!
All culinary schools aren’t the same, so how will you know if a school’s curriculum is right for you? Here are some factors to keep in mind as you compare.
Discover Trenin Nubiru's incredible journey from military engineer to pastry artisan.
Worried you don’t have time to pursue your culinary dreams? Find out how long culinary school, pastry school, and other Escoffier programs take to complete and how many hours a week you can expect to spend on school.
Interested in attending culinary school in Boulder? Find out what Escoffier’s campus in Boulder, Colorado, has to offer, and see if it might be right for you.
Want to jump-start your hospitality career? A degree in Hospitality & Restaurant Operations Management or in Culinary Arts may give you an advantage.
Flavor is a complex combination of taste, aroma, and texture. Learn how culinary students explore flavor profiles!
Is culinary school a trade school? Find out how trade school differs from a university, vocation, or tech school, and which one may be for you!
From the first culinary school in the U.S. to the launch of the best-selling cookbook, explore America’s vibrant history of culinary arts education.
Interested in attending culinary school in Austin? Find out what Escoffier’s campus in Austin, Texas, has to offer, and see if it might be right for you.
Explore the credentials you may need to become a plant-based chef and discover how obtaining an education can open up job opportunities.
Auguste Escoffier School of Culinary Arts Teams up with American Farm Bureau Federation to Support Agriculture, Education and Focus on...
Culinary Arts student Shai Fernandez wanted to build a culinary career on a foundation of good habits. And he knew that Escoffier could help him build that base!
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
How to earn the title of “chef” with the broadest application across the professional food service industry.
Collaboration Opens Prestigious Pathway for Students to Complete Culinary Arts Degree at École Ducasse in France École Ducasse and Auguste...
Learn how to earn an online degree in the field of hospitality management and restaurant operations.
Get the King of Chefs email newsletter delivered to your inbox weekly. You'll get everything you need to know about culinary & pastry careers, food entrepreneurship, financing your culinary education, and more.
We’ve compiled a checklist of all of the essential questions into one handy workbook: Career options, academic plans, financing your education, and more.