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A Taste of Art Festival comes to Boulder
In many ways, the creation of food is an artistic expression.
Austin supermarket charged in meat mislabeling scandal
Students in Texas culinary arts programs might want to check their ingredients. MT Supermarket, an Austin grocer located in the Chinatown Shopping Center on North Lamar Boulevard, is facing a lawsuit from the Office of the Texas Attorney General following mislabeling a very specific sort of meat.
Faculty Spotlight: Chef Kelly Newlon
By: Ryan Hodros, Culinary Arts Student Our class recently finished the Culinary Arts block of culinary school at Auguste Escoffier,...
Nick Offerman’s take on farm-to-table
Nick Offerman is primarily known as the mustache-toting, wood-crafting, snarky Ron Swanson on NBC's show "Parks and Recreation".
Austin chef leads culinary tour through Tuscany
Chef and restaurateur David Bull, owner of the highly acclaimed Congress Restaurant in Austin will be co-hosting a wine and food tour around the Tuscany region of Italy.
Balancing the Busy Schedule of a Culinary Student And Entrepreneur
By: Leah Eveleigh, Culinary Arts Student & Cutthroat Kitchen Winner Last week, Brendon & I volunteered as sous chefs in...
What's Your Ideal Culinary Career? Take Our Survey!
We’ve compiled a checklist of all of the essential questions into one handy tool: career options, culinary interest surveys, educational opportunities, and more.
Take the Culinary Career Survey
Editor’s Choice
FAFSA® for Culinary School: The Essential Guide
Use this FAFSA® application guide to help you get started and speed up the process of securing financial aid for culinary school.
Escoffier 101: Everything You Need to Know About Culinary School
All the answers you need about culinary school at Escoffier. What you could study, how to finance it, and what sets us apart from other culinary programs.
The Essential Guide to Culinary School Scholarships
Tons of resources for culinary school scholarships to fund your education and make your dreams a reality. Options for people from all backgrounds.
Yes, Online Culinary School Works.† Here’s How.
With online culinary school from Escoffier, you can get professional-level training from your own kitchen while juggling family, work, and more.
How to Start a Food Truck: A Step-By-Step Guide
Launching a food truck business can be a rewarding and flexible career option! In our guide, explore what you might need to start: from licenses and permits to marketing strategies.
Get Our How to Start a Food Truck Guide
Education
Culinary School Pros and Cons: How to Decide If It’s For You
Discover the pros and cons of culinary school to decide if it's right for you. Explore the potential career benefits and downsides in this helpful guide.
A Guide to Culinary School for Vegans and Vegetarians
Explore culinary school options for vegans and vegetarians, including how you can succeed and career opportunities in plant-based cooking.
6 Lessons Culinary Students Can Learn From Watching “The Bear”*
Explore some of the key lessons culinary students can explore from watching The Bear, including the power of upskilling, prioritizing mental health, and more!
Careers
Culinary & Pastry Careers
Hospitality Careers
Health & Wellness Careers
Food Entrepreneurship
Success Stories
How You can Become a Baker
Do you dream of becoming a baker? Find out how to get the training you may need to become a baker in this essential guide for beginners.
How to Become a Holistic Nutritionist
Considering a career as a holistic nutritionist? Explore training, certification, and career paths to get you there.
What Is a Sous Chef?
Discover what it takes to become a sous chef, from education to essential skills, and discover the rewarding path to becoming an executive chef.
Food Culture
5 Advanced Cooking Techniques for Every Chef
Time to take your cooking skills to the next level? Check out these 5 advanced techniques for every chef!
How Restaurants Get Michelin Stars: A Brief History of the Michelin Guide
A Michelin star rating is one of the most prestigious honors a restaurant can receive. Learn how restaurants get stars and how the Michelin Guide started.
A Guide to Italian Cuisine: Its History, Flavors, and Influence on American Cooking
Discover more about the history of Italian food and its influences on American cuisine.
