How Restaurants Get Michelin Stars: A Brief History of the Michelin Guide - Escoffier

A hand pours an amber liquid over a black bowl containing a red sphere of food surrounded by the smoke of dry ice and set up on a black plate.

How Restaurants Get Michelin Stars: A Brief History of the Michelin Guide

A Michelin star rating is one of the most prestigious honors a restaurant can receive. Learn how restaurants get stars and how the Michelin Guide started.